Don’t forget – you can find a new edition of fresh in Hannaford stores every two months, yours for $2 or free with a $25 store purchase.

Here’s a sampling of what’s inside this time, including delicious timesaving recipes and ideas. (Online articles are abridgments of the print versions in our July-August 2008 issue.)

	From the Bayou to the Big Easy Savor the spicy flavors from Louisiana.
	Kansas City Barbecue Try these recipes from the city that considers itself Barbecue Central.
	Wonderful Whoopie Pies These classic sweets will have you shouting "Whoopee!".
	Send us your questions, comments and suggestions for the magazine at: freshmagazine@hannaford.com
	Current Edition
	Archives