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Mighty Fine Swine Rub
Servings:
Serves 6 as an appetizerPrep Time:
0 minutesCook Time:
0 minutes
Ingredients
1/4 cup dark brown sugar, packed
4 tsp. garlic salt
2 tsp. kosher salt
1/2 tsp. celery salt
4 tsp. chili powder
1 tsp. freshly ground black pepper
1/4 tsp. cayenne pepper
1/4 tsp. white pepper
1/4 tsp. ground cumin
1/4 tsp. ground cinnamon
Directions
Mix all ingredients in a medium bowl. Unused rub can be refrigerated for threemonths in an airtight container.
Source: fresh magazine July, August 2010
Nutrition
| Nutritional Facts | |
| Servings | Serves 6 |
| Base Nutrients | |
| Calories | n/a |
| Calories from Fat | n/a |
| Total Fat | n/a |
| Saturated Fat | n/a |
| Cholesterol | n/a |
| Sodium | n/a |
| Total Carbohydrates | n/a |
| Dietary Fiber | n/a |
| Protein | n/a |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
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