Close
Print This Recipe
Zesty Mediterranean Cheese Ball
Servings:
Serves 8 as an appetizerPrep Time:
10 minutesCook Time:
0 minutes
Ingredients
8 oz. cream cheese, softened
1 cup crumbled feta cheese
1 Tbsp. minced fresh savory
2 tsp. lemon zest
Toasted pine nuts, red pepper flakes, and olive oil for topping
Directions
1. Mix together cream cheese, feta cheese, savory, and lemon zest. Form into a ball and transfer to serving plate, sprinkle with pine nuts and pepper flakes, and drizzle with olive oil.
Source: Hannaford fresh Magazine, November - December 2017
Nutrition
| Nutritional Facts | |
| Servings | Serves 8 |
| Base Nutrients | |
| Calories | 150 kcal (8%) |
| Calories from Fat | 126 kcal (0%) |
| Total Fat | 14 g (22%) |
| Saturated Fat | 8 g (40%) |
| Cholesterol | 50 mg (17%) |
| Sodium | 280 mg (12%) |
| Total Carbohydrates | 2 g (1%) |
| Dietary Fiber | 0 g (0%) |
| Protein | 4 g (7%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
loading