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Watermelon Coconut Slushie

Two Stars Guiding Stars

  • Servings:

    Serves 1 to 2 as an appetizer

  • Prep Time:

    90 minutes

  • Cook Time:

    0 minutes

Ingredients

3 cups watermelon, cut into 1-inch pieces
1 cup coconut water
1 Tablespoon lime zest
Watermelon Coconut Slushie

Directions

1. Place watermelon pieces in single layer on a sheet pan. Freeze watermelon for two hours or until frozen solid.
2. Place watermelon into the blender, add coconut water and zest, blend until slushy and smooth.
3. Garnish and serve.

Nutrition

Nutritional Facts
Servings Serves 1 to 2
Base Nutrients
Calories 180 kcal (9%)
Calories from Fat 5 kcal (0%)
Total Fat 1 g (1%)
Saturated Fat 0 g (0%)
Cholesterol 0 mg (0%)
Sodium 0 mg (0%)
Total Carbohydrates 44 g (15%)
Dietary Fiber 2 g (8%)
Protein 3 g (5%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium 87 mg (7%)
Iron 1 mg (6%)
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