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Oat Milk

One Star Guiding Stars
  • Servings:

    Makes About 3 cups as an appetizer
  • Prep Time:

    3 minutes
  • Cook Time:

    5 minutes

Ingredients

1 cup old-fashioned oats
3 cups water
1 tablespoon maple syrup
Pinch salt
Oat Milk

Directions

1. Puree all ingredients in a blender until mostly smooth, but some pieces of oats remain, about 30 seconds.
2. Line a strainer with a thin, clean kitchen towel or double layer of cheesecloth and strain milk into a quart-size jar. Seal and refrigerate up to three days.
Source: Hannaford fresh Magazine, January - February, 2019

Nutrition

Nutritional Facts
Servings Makes About 3 cups
Base Nutrients
Calories 45 kcal (2%)
Calories from Fat 9 kcal (0%)
Total Fat 1 g (2%)
Saturated Fat 0 g (0%)
Cholesterol 0 mg (0%)
Sodium 35 mg (1%)
Total Carbohydrates 8 g (3%)
Dietary Fiber 1 g (4%)
Protein 1 g (2%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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