Close
Guiding Stars
Print This Recipe
Chicken & Sweet Potato Stew
Guiding Stars
Servings:
6 (422 g) as an appetizerPrep Time:
20 minutesCook Time:
360 minutes
Ingredients
Chicken, sweet potatoes, rosemary, and garlic...is your mouth watering yet? It should be. With the help of your trusty slow cooker, this rich, hearty stew could not be easier.
6 skinless chicken thighs
2 lbs. sweet potatoes, peeled and cut into spears
1/2 lb. mushrooms, sliced
6 shallots, peeled and halved
4 cloves garlic, peeled
1 cup dry white wine
2 tsp. chopped fresh rosemary
1 tsp. salt
1/2 tsp. pepper
1 1/2 Tbsp. white wine vinegar
Directions
1. Stir everything but vinegar into a large slow cooker.
2. Cover and cook on low until chicken is cooked and potatoes are tender (5-6 hours).
3. Stir in vinegar and serve hot.
Nutrition
| Nutritional Facts | |
| Servings | 6 (422 g) |
| Base Nutrients | |
| Calories | 382 kcal (19%) |
| Calories from Fat | 58 kcal (0%) |
| Total Fat | 6 g (10%) |
| Saturated Fat | 2 g (9%) |
| Cholesterol | 140 mg (47%) |
| Sodium | 621 mg (26%) |
| Total Carbohydrates | 40 g (13%) |
| Dietary Fiber | 6 g (25%) |
| Protein | 34 g (57%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | 8 mg (9%) |
| Minerals | |
| Calcium | 80 mg (6%) |
| Iron | 3 mg (17%) |
loading