Nutritional Facts | |
Servings | 6 (71 g) |
Base Nutrients | |
Calories | 114 kcal (6%) |
Calories from Fat | 61 kcal (0%) |
Total Fat | 7 g (10%) |
Saturated Fat | 2 g (11%) |
Cholesterol | 0 mg (0%) |
Sodium | 30 mg (1%) |
Total Carbohydrates | 14 g (5%) |
Dietary Fiber | 4 g (14%) |
Protein | 2 g (3%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | 11 mg (12%) |
Minerals | |
Calcium | 12 mg (1%) |
Iron | 1 mg (3%) |