Nutritional Facts | |
Servings | 8 (120 g) |
Base Nutrients | |
Calories | 82 kcal (4%) |
Calories from Fat | 1 kcal (0%) |
Total Fat | 0 g (0%) |
Saturated Fat | 0 g (0%) |
Cholesterol | 1 mg (0%) |
Sodium | 59 mg (2%) |
Total Carbohydrates | 17 g (6%) |
Dietary Fiber | 2 g (10%) |
Protein | 5 g (9%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | 7 mg (7%) |
Minerals | |
Calcium | 58 mg (4%) |
Iron | 0 mg (1%) |