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Moxie Barbecue Sauce

  • Servings:

    Makes About 1 1/4 cups as an appetizer

  • Prep Time:

    5 minutes

  • Cook Time:

    15 minutes

Ingredients

If you can't find Moxie, swap in an equal amount of Dr. Pepper soda instead.
1 Tbsp. vegetable oil
1/3 cup finely chopped yellow onion
1 garlic clove, minced
2 tsp. smoked paprika
3/4 tsp. chili powder
3/4 cup ketchup
3/4 cup plus 2 Tbsp. Moxie soda, divided
1/4 cup Worcestershire sauce
3 Tbsp. apple cider vinegar
3 Tbsp. brown sugar
1 tsp. hot sauce, plus more to taste
1/4 tsp. black pepper
Moxie Barbecue Sauce

Directions

1. Heat oil in a medium saucepan over medium until shimmering. Add onion and cook, stirring occasionally, until softened, about 5 minutes.
2. Add garlic, smoked paprika, and chili powder and cook until fragrant, about 30 seconds. Stir in ketchup, 3/4 cup Moxie, the Worcestershire sauce, vinegar, brown sugar, hot sauce, and pepper and bring to a boil over high. Reduce heat to medium and simmer, stirring occasionally, until thickened, about 10 minutes.
3. Stir in remaining 2 tablespoons Moxie and simmer 1 more minute. Remove from heat and let cool completely. Refrigerate in an airtight container for up to 1 week.
Hannaford fresh Magazine, May-June 2022

Nutrition

Nutritional Facts
Servings Makes About 1 1/4 cups
Base Nutrients
Calories 60 kcal (3%)
Calories from Fat 14 kcal (0%)
Total Fat 2 g (2%)
Saturated Fat 0 g (0%)
Cholesterol 0 mg (0%)
Sodium 270 mg (11%)
Total Carbohydrates 14 g (5%)
Dietary Fiber 0 g (0%)
Protein 0 g (0%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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