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Grilled Brie with Blueberry-Basil Sauce

One Star Guiding Stars

  • Servings:

    Serves 8 as an appetizer

  • Prep Time:

    10 minutes

  • Cook Time:

    20 minutes

Ingredients

A smoky and melty cheese accompanied by a blueberry sauce is the perfect sweet and savory combination. Itíll be your go-to appetizer for any outdoor occasion.
1 pint blueberries
1 (0.66-oz.) package Nature's Promise Basil, thinly sliced, divided
2 Tbsp. brown sugar
2 Tbsp. cornstarch
2 Tbsp. apple cider vinegar
1 (8-oz.) package Taste of Inspirations Brie
2 Tbsp. olive oil
Balsamic glaze, to garnish
1 (8.8-oz.) package Taste of Inspirations Assorted Crackers
Grilled Brie with Blueberry-Basil Sauce

Directions

In a large saucepan over medium, combine blueberries, half of sliced basil, brown sugar, cornstarch, and vinegar. Season with salt and pepper. Heat until mixture is bubbling and cook 2 minutes. Cover and chill for 20 minutes
Heat grill to medium-high. With a sharp knife, remove the top rind of Brie. Place Brie in a cast-iron skillet and drizzle with olive oil. Top with chilled blueberry-basil sauce. Place skillet on grill and close grill lid. Cook 15 to 20 minutes, until hot and melty.
Drizzle with balsamic glaze and garnish with remaining sliced basil. Serve with assorted crackers.
Hannaford fresh Magazine, July August 2023

Nutrition

Nutritional Facts
Servings Serves 8
Base Nutrients
Calories 300 kcal (15%)
Calories from Fat 126 kcal (0%)
Total Fat 14 g (22%)
Saturated Fat 5 g (25%)
Cholesterol 30 mg (10%)
Sodium 270 mg (11%)
Total Carbohydrates 32 g (11%)
Dietary Fiber 1 g (4%)
Protein 8 g (13%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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