Nutritional Facts | |
Servings | Serves 4 |
Base Nutrients | |
Calories | 303 kcal (15%) |
Calories from Fat | 9 kcal (0%) |
Total Fat | 1 g (2%) |
Saturated Fat | 0 g (0%) |
Cholesterol | 0 mg (0%) |
Sodium | 9 mg (0%) |
Total Carbohydrates | 41 g (14%) |
Dietary Fiber | 4 g (16%) |
Protein | 1 g (2%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |