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Cinnamon Roll Waffles with Cream Cheese Icing
Servings:
Serves 4 as an appetizerPrep Time:
5 minutesCook Time:
20 minutes
Ingredients
1 (12.4-oz.) tube Hannaford Original Cinnamon Rolls with Cream Cheese Icing
Mixed berries, such as strawberries, blueberries and raspberries, for serving (optional)
Maple syrup, for serving (optional)
Directions
Heat waffle iron until very hot and lightly coat with nonstick cooking spray. Separate cinnamon rolls. Add 1 cinnamon roll to waffle iron, and cook until golden-brown and fully cooked, about 4 to 5 minutes. Cook time may vary; follow manufacturer instructions for best results. Repeat with remaining cinnamon rolls.
Cut tip of icing packet with scissors and drizzle over cinnamon rolls. Top with maple syrup, if desired. Serve with berries and enjoy.
Nutrition
| Nutritional Facts | |
| Servings | Serves 4 |
| Base Nutrients | |
| Calories | 200 kcal (10%) |
| Calories from Fat | 90 kcal (0%) |
| Total Fat | 10 g (15%) |
| Saturated Fat | 4 g (20%) |
| Cholesterol | 0 mg (0%) |
| Sodium | 580 mg (24%) |
| Total Carbohydrates | 46 g (15%) |
| Dietary Fiber | 1 g (4%) |
| Protein | 4 g (7%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
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