Nutritional Facts | |
Servings | Serves 6 |
Base Nutrients | |
Calories | 169 kcal (8%) |
Calories from Fat | 99 kcal (0%) |
Total Fat | 11 g (17%) |
Saturated Fat | 6 g (30%) |
Cholesterol | 68 mg (23%) |
Sodium | 525 mg (22%) |
Total Carbohydrates | 11 g (4%) |
Dietary Fiber | 1 g (4%) |
Protein | 8 g (13%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |