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Peanut Butter Snowballs
Servings:
Serves 48 as an appetizerPrep Time:
15 minutesCook Time:
15 minutes
Ingredients
These delectable bites get a little hint of cocoa from the hot chocolate mix in the dough. We dare you to eat just one!
2 sticks butter
2/3 cup sugar
1/4 tsp. salt
2/3 cup chunky peanut butter
2 1/2 cups flour
1/2 cup hot chocolate mix
3/4 cup confectioners' sugar, sifted
Directions
Preheat the oven to 350 degrees F. In a large bowl with the mixer on medium, beat butter, sugar and salt until light and fluffy. Beat in the peanut butter. Add the flour and hot chocolate mix and beat until just combined.
Scoop and roll into 1-inch balls and place on 2 parchment-lined baking sheets. Bake 12 to 15 minutes, until bottoms are golden brown. Let cool completely on baking sheets. Place the confectioners' sugar in a shallow bowl. Roll each cookie in confectioners' sugar until well coated.
Nutrition
| Nutritional Facts | |
| Servings | Serves 48 |
| Base Nutrients | |
| Calories | 130 kcal (7%) |
| Calories from Fat | 63 kcal (0%) |
| Total Fat | 7 g (11%) |
| Saturated Fat | 3 g (15%) |
| Cholesterol | 10 mg (3%) |
| Sodium | 30 mg (1%) |
| Total Carbohydrates | 16 g (5%) |
| Dietary Fiber | 1 g (4%) |
| Protein | 2 g (3%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
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