Nutritional Facts | |
Servings | Serves 2 |
Base Nutrients | |
Calories | 107 kcal (5%) |
Calories from Fat | 9 kcal (0%) |
Total Fat | 1 g (2%) |
Saturated Fat | 0 g (0%) |
Cholesterol | 0 mg (0%) |
Sodium | 16 mg (1%) |
Total Carbohydrates | 32 g (11%) |
Dietary Fiber | 7 g (28%) |
Protein | 3 g (5%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |