Nutritional Facts | |
Servings | Serves 1 |
Base Nutrients | |
Calories | 280 kcal (14%) |
Calories from Fat | 9 kcal (0%) |
Total Fat | 1 g (2%) |
Saturated Fat | 1 g (3%) |
Cholesterol | 10 mg (3%) |
Sodium | 190 mg (8%) |
Total Carbohydrates | 55 g (18%) |
Dietary Fiber | 0 g (0%) |
Protein | 11 g (18%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |