Hannaford Whole Wheat Flour
5 lb bag
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 76 servings per container
- Serving Size
- 0.25 cup
Amount per serving
- Calories
- 100
% Daily Value*
- Total Fat
- 1g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 20g 7
- Dietary Fiber
- 3g 11
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 1.1mg 6
- Potassium
- 110mg 2
Ingredients
Whole Wheat Flour.
Warnings
Contains: wheat.Do not eat raw product.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1/4 Cup: 100 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g added sugars (0% DV). For product questions or comments, contact us at 1-833-992-3872. hannaford.com.
Product must be thoroughly baked before eating. Wash all hands, utensils and surfaces after contact with raw product. Keep flour in an airtight container in a cool and dry place. Flour may be stored in the refrigerator or freezer for up to one year when wrapped in an airtight plastic storage bag. Make sure to bring flour to room temperature before using. Product should be stored at 70 degrees F or cooler under dry conditions.
Manufacturer
Hannaford Bros. Co., LLC