Terra Cotta Pasta Co. Wild Mushroom & Roasted Shallots Ravioli Frozen
12 oz bag
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 4 oz.
Amount per serving
- Calories
- 311
% Daily Value*
- Total Fat
- 7g 11
- Saturated Fat
- 3g 14
- Trans Fat
- 0g
- Cholesterol
- 32mg 11
- Sodium
- 266mg 11
- Total Carbohydrate
- 50g 17
- Dietary Fiber
- 4g
- Total Sugars
- 5g
- Protein
- 17g
- Calcium
- 17
- Iron
- 19
Ingredients
Durum Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Whole Egg, Whole Milk Ricotta Cheese, Portobella Mushroom, Button Mushroom, Panko (Japanese Bread Crumb), Shallots, Caramelized Onions, Sea Salt, And Cracked Black Pepper.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Wild mushroom & roasted shallots ravioli in a lemon thyme pasta. Makers of gourmet fresh, pastas, sauces & ravioli since 1989.
Cooking Instructions: Cook from frozen in 5 quarts of rapid boiling water for 10-12 minutes, or till desired tenderness is reached. For the first 2 minutes, stir to prevent ravioli from sticking to the bottom of the pan. Drain and serve. Toss with good olive oil or your favorite sauce. Chef Suggestion! Try this ravioli with our Wild Mushroom Sauce or Roasted Garlic Alfredo Sauce and fresh grated cheese. Keep frozen.
Manufacturer
Terra Cotta Pasta Co.