Van de Kamp's Wild Caught Crispy Battered Whole Fish Fillets - 10ct Frozen
19.4 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
about 5 servings per container
- Serving Size
- 2 fillets
Amount per serving
- Calories
- 230
% Daily Value*
- Total Fat
- 12g 15
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Polyunsaturated Fat
- 7g
- Monounsaturated Fat
- 2.5g
- Cholesterol
- 40mg 13
- Sodium
- 600mg 26
- Total Carbohydrate
- 23g 8
- Dietary Fiber
- 3
- Total Sugars
- 2g
- Includes
- 1g Added Sugars 2
- Protein
- 7g
- Vitamin D
- 4
- Calcium
- 0mg 0
- Iron
- .7mg 4
- Potassium
- 210mg 4
Ingredients
Pollock, Water, Soybean Oil, Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Modified Corn Starch, Less Than 2% Of: Salt, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika.
Warnings
Contains: fish (pollock), wheat.Do not purchase if carton is open or torn.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 2 Fillets: 230 calories; 2 g sat. fat (10% DV); 600 mg sodium (26% DV); 1 g added sugars (2% DV). 7 grams of protein per serving. Omega 3. Natural source of Omega-3s **. ** All seafood is a natural source of Omega-3s. Bioengineered. Est. 1915. Approximately 10 fillets*. Great in the air fryer. 2x: USDA recommends eating seafood 2 times per week. * Count is approximate. Product filled by weight. Questions or comments, visit us at vandekamps.com or call 1-800-672-8145. For recipe ideas visit: vandekamps.com. MSC: Certified sustainable seafood. msc.org. Wild Caught. Seafood certified to MSC's environmental standard for fishing. msc.org.
Conventional Oven: Preheat oven to 450 degrees F. Spray baking sheet with cooking spray. Place fish on baking sheet in single layer. Cook in center of oven 16 to 20 minutes until crispy and golden brown, turning halfway through cooking. Check that fish is cooked thoroughly. Serve and enjoy! Countertop Air Fryer: Arrange single layer of fish on bottom of fryer basket or rack. Cook at 400 degrees F for 12 to 15 minutes until crispy and golden brown, turning halfway through cooking. Check that fish is cooked thoroughly. Serve and enjoy! For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Microwave preparation is not recommended. Caution: While every effort has been made to remove bones from this product, some bones may remain. Keep frozen; cook as directed. Pull to open.
Manufacturer
High Liner Foods