19 oz pkg
4 servings per container
Wheat Flour (Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), All Natural Cheddar Cheese (Pasteurized Milk, Cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Chicken, Ground Tomatoes In Heavy Puree, (Peeled And Ground Tomatoes, Sea Salt, Citric Acid), Canola Oil, Barbeque Sauce, (Tomato Puree ((Water, Tomato Paste)), Sugar, Vinegar, Molasses, Contains Less Than 2% Of Modified Food Starch, Salt, Natural Smoke Flavor, Mustard Flour, Dried Onions, Spice, Dried Garlic, Potassium Sorbate ((to Preserve Freshness))), Sugar, Yeast, Salt, Sugar, Spices.
Contains: wheat, milk.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Estd 1939. Grill me. The original bar pizza. E. James Papa Jamoulis purchased the Cape Cod Cafe after serving in World War II. He worked tirelessly to develop a pizza recipe that would stand the test of time. Today, his grandson Jonathan and Jeremy carry on the tradition of hard work and the mentality of never cutting corners to make sure the pizzas today are the same as Papa made over 80 years ago. Made with hard work. More pizza shipped to your home at capecodcafe.com. 508-583-9420.
Cooking Tips: Do not thaw pizza before cooking. Cooking times may vary. Baking Instructions: Preheat oven and baking sheet to 450 degrees F. Remove pizza from packaging. Place directly on baking sheet for 15-20 minutes until an internal temperature of 160 degrees F is reached. Remove, let stand one minute, slice and enjoy! Grilling Instructions: Preheat grill to 425 degrees F. Remove pizza from packaging. Place directly on grill for 8-10 minutes, lid closed until an internal temperature of 160 degrees F is reached. Remove, let stand one minute, slice and enjoy! Keep frozen.
Cape Cod Cafe