17.78 oz box
4 servings per container
Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Tapioca Starch, Rice Flour, Tomatoes, Pepperoni (Pork And Beef, Salt, Contains 2% Or Less Of: Paprika And/or Spice Extractives, Lactic Acid Starter Culture, Sodium Nitrite, BHA, But, Citric Acid, May Also Contain: Water, Dextrose, Smoke Flavoring, Garlic Powder), Tomato Paste, Water, Rice Starch, Modified Rice Starch, Vegetable Oil (Soybean And/or Canola Oil), Contains 2% Or Less Of: Yeast, Palm Oil, Sugar, Salt, Spice, Xanthan Gum, Citric Acid, Garlic, Dried Onion, Dried Garlic, Romano Cheese (Cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder, Soy Lecithin, Natural Flavor.
Contains: milk and soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Pepperoni and mozzarella cheese. Certified Gluten free. National Celiac Association: The appearance of this mark on a packaging certifies that (1) the manufacturer adheres to the Gluten-Free Manufacturing Program (GFMP) standards endorsed by the National Caliac Association (NCA) (2) The product is free of wheat, barley, rye and common oats, their crosses and derivatives in product, processing and packaging. Verification testing must confirm no detectable gluten or less than 5ppm. Visit www.gf-finder.com or call toll-free 888.902.5104 exct. 101 or 103. Contains bioengineered food ingredients. Real. Kitchen fresh pizza. First and foremost, a delicious pizza. That just happens to be gluten free. The dough is stretched extra thin. Made from scratch. Gluten free & delicious. Together at last. Questions or Comments? Please contact us at: 1-866-FRESCHETTA (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified souricng. www.sfiprogram.org.
1. Preheat: Preheat oven to 450 degrees F. 2. Prepare: Remove from box and overwrap. 3. Bake: bake directly on center rack for 10-13 minutes or until cheese is melted at the center & crust is golden brown. For a softer crust, bake pizza on a pan for 12-16 minutes using bottom oven rack. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cook times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen.
Made In USA.,USA
Schwan's Consumer Brands, Inc.