Against The Grain Against The Grain Gluten & Grain Free Margherita Pizza Frozen

Highlights

Gluten Free

Nutrition

Ingredients

Crust: Tapioca Starch, Water, Eggs, Olive Oil And/or Avocado Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Milk, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Topping: Margherita Topping (Tomatoes, Spice, Olive Oil And/or Avocado Oil, Salt, Garlic Powder), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Tomato Puree (Tomatoes, Citric Acid).

Warnings

Allergen Information: Contains milk and eggs. Made in a dedicated gluten-free facility.

Details

Gluten-free & grain-free crust. Certified gluten free. gfco.org. No soy. No gluten. Delicious Pizza, Made with Simple Ingredients: No seed oils; no grains; no gums; no added sugars. New look. Same pizza. Human Co family of brands. Lose the grain. Keep the joy. At Against The Grain, we get a kick out of doing things differently so we only use simple, real ingredients which make our food so delicious. We also find the best preservative-free mozzarella and use only premium spices, and you get the picture… because that's what we all want to eat, too. Visit us at AgainstTheGrainGourmet.com. HumanCo Family of brands. Find out more at HumanCo.com.

• One 24 oz Against the Grain Gluten-Free Margherita Original Crust Pizza, begins with our puffy, golden pizza shell, topped with crushed tomatoes, thick slabs of mozzarella and fresh basil, for a delicious pizza pie that’s sure to delight.
• No gluten, no grains, no seed oils, no gums, no soy, no nuts, no kidding! We source and use only the best ingredients. Our Pizza is made with real, simple ingredients that everyone can understand. Our products never contain gums, seed oils, stabilizers, preservatives, soy, nuts or shenanigans.
• Ready in just 19 minutes. Toss this Against the Grain frozen gluten-free pizza onto the center oven rack for up to 19 minutes at 400 degrees. Let stand 5 minutes before serving. Then enjoy.
• Gluten-Free Pizza done right! Against the Grain has been making delicious, high-quality, small batch, gluten-free pizzas and breads that taste amazing since 2007.
• Frozen pizza. SNAP and EBT eligible item.

Directions

Baking Instructions: 1. Preheat oven to 400 degrees F + remove pizza from plastic wrap and cardboard tray. 2. Bake pizza directly on the rack for 17 - 19 minutes. Cook times may vary. Ensure pizza reaches a temperature of 165 degrees F. 3. When cheese is golden brown and bubbly, take it out and let it cool. Cook thoroughly. Keep frozen.

Country of Origin

Proudly Baked In Vermont!,Proudly Baked In Vermont.

Manufacturer

Against The Grain Gourmet

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.