Amylu Amylu Fully Cooked Roasted Garlic Chicken Meatballs

Amylu Fully Cooked Roasted Garlic Chicken Meatballs

Department: MeatSNAP Eligible

Nutrition Information

Nutrition Facts

3 servings per container

Serving Size4 MEATBALLS

Amount per serving

Calories160

% Daily Value*

Total Fat 11 g14%

Saturated Fat 4 g20%

Trans Fat0%

Cholesterol 80 mg27%

Sodium 650 mg28%

Total Carbohydrates 1 g0%

Dietary Fiber0%

Total Sugar0%

Added Sugar0%

Protein 15 g

Vitamin D 0 mcg0%

Calcium 85 mg6%

Iron 1 mg6%

Potassium 148 mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free
This product is antibiotic free
Antibiotic Free

Nutrition

160Calories
4 gSat Fat
650 mgSodium
0 gSugars

Ingredients

Chicken Raised Without Antibiotics, Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Kosher Salt, Caramelized Onions, Garlic, Spices, Parsley Flakes, Basil, Roasted Garlic (Garlic, Water, Natural Flavor, Citric Acid), Vinegar, Extract Of Rosemary.

Warnings

Contains: milk.

Details

Roasted garlic with fontina, Parmesan & pecorino Romano cheeses. 15 g protein per serving. Gluten free. Fully cooked. Chicken raised with no antibiotics. Chicken raised with vegetarian feed, and no hormones (Federal regulations prohibit the use of hormones in poultry). Mild. No nitrites/nitrates added (except those naturally occurring in parsley). All the right ingredients. Amylu creates each flavor in her own kitchen with hand-blended spices and real ingredients you can see. Her passion is making simple food that tastes amazing. Try our delicious meatballs. We think you'll agree that they're the best chicken meatballs ever!

Directions

Just heat & eat. Oven: Preheat oven to 325 degrees. Heat on baking tray or in baking dish for 15-20 minutes. Stove Top: Coat pan with tablespoon of olive or canola oil and saute meatballs on medium to heat until warm and browned. Add water to steam as needed. Microwave: Heat a serving (4) of meatballs on high for 40-45 seconds. Times may vary depending on microwave. Air Fryer: Preheat your air fryer to 375 degrees. Cook for approximately 6 minutes or until warm. Keep refrigerated. After package is opened, use within 4 days. Meatballs may be frozen up to 6 months. After package is opened, use within 4 days. Meatballs may be frozen up to 6 months.

Manufacturer

Amylu Foods LLC

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.