Amy's Amy's Organic Vegetarian Light in Sodium Refried Black Beans
Amy's Organic Vegetarian Light in Sodium Refried Black Beans
15.4 oz can
See Best PriceNutrition Information
Nutrition Facts
3.5 servings per container
Amount per serving
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat0%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 220 mg10%
Total Carbohydrates 26 g9%
Dietary Fiber 6 g21%
Total Sugar 2 g
Added Sugar0%
Protein 8 g
Vitamin D 0 mcg0%
Calcium 60 mg4%
Iron 2 mg10%
Potassium 600 mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Organic Black Beans, Organic Onions, Filtered Water, Organic Bell Peppers, Organic Tomato Puree, Organic High Oleic Safflower And/or Sunflower Oil, Organic Garlic, Sea Salt, Organic Spices, Organic Green Chiles, Organic Cilantro.
Warnings
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds), in addition to gluten testing, strict allergen control measures are implemented at all levels of production, Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Details
USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by QAI. Certified vegan. Vegan.org. Light in sodium: 50% less sodium than our regular beans. Vegetarian. Contains 220 mg of sodium compared to 440 mg in Amy's regular refried black beans. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. Tacos are one of our family's favorite meals. Now we (and our customers) can enjoy these tacos knowing that the beans are organic, as well as delicious. Prepare your favorite Mexican dish with these traditional-style refried black beans. Light in Sodium: These light in sodium refried beans have all the flavor of our regular beans but contain 50% less sodium. We love to hear from you. amys.com.
Directions
Directions: Ovens may vary. Microwave: Place beans in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat beans in a saucepan, stirring occasionally.
Country of Origin
USA
Manufacturer
Amy's Kitchen, Inc.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.