Annie's Annie's Organic Vegan Classic Pancake & Waffle Mix

Highlights

Organic

Vegan

Sustainable Rating

Nutrition

Ingredients

Organic Wheat Flour, Organic Cane Sugar, Organic Expeller-Pressed Sunflower Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt.

Warnings

Contains wheat ingredients.

Details

USDA Organic. Make it vegan. Certified Organic by Quality Assurance International. Organic is always non GMO. Bunny of approval. Made with Goodness: Unbleached flour; No hydrogenated oils. Bunny pancakes! Goodness starts in the soil. So we grow our Yumminess from the ground up. We source quality, Organic ingredients that make us all proud. It's more than delicious - it's Earth-happy too. Made with love by Annie's. No artificial preservatives, artificial sweeteners, artificial flavors or synthetic colors. Scan code for more fun recipe pins! We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the Best if used by date. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Goodness starts in the soil. So we grow our yumminess from the ground up. We source quality, Organic ingredients that make us all proud. It’s more than delicious – it’s earth-happy too.

Directions

Pancake Recipe: You’ll Need: 1-2/3 cups mix, 1-1/4 cup milk, 1 egg. 1. Heat skillet over medium-high heat or griddle to 375 degrees F. (Surface is ready when drops of water jump around.) To measure mix, we recommend spooning into a dry measuring cup and leveling. 2. Stir Together mix, milk and egg with fork or wire whisk until smooth. Pour slightly less than 1/4 cup batter onto hot greased skillet for each pancake. 3. Cook until bubbles break on surface and edges just begin to dry, about 1 minute 30 seconds. Turn; cook until golden brown, about 1 minute 30 seconds. 12 (3-inch) pancakes. High Altitude (3500-6500 ft): No change. Waffle Recipe: You’ll Need: 1-2/3 cups mix, 2 tablespoons vegetable oil, 1-1/3 cups milk, 1 egg. 1. Heat waffle maker. 2. Stir Together mix, milk, oil and egg with fork or wire whisk until smooth. Pour onto center of greased waffle maker. 3. Bake about 5 minutes or until streaming stops. Remove carefully. 7 (4-inch) waffles. High Altitude (3500-6500 ft): No change. Make it Vegan. Swap milk for a non-dairy milk and 1 egg for 1/3 cup applesauce. Store in a cool, dry place.

Manufacturer

Annie's, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.