Annie's Annie's Organic Vegan Macaroni & Cheddar
Annie's Organic Vegan Macaroni & Cheddar
(4.4 Average)
215 Reviews6 oz box
See Best PriceNutrition Information
Nutrition Facts
2.5 servings per container
Amount per serving
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g6%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 630 mg28%
Total Carbohydrates 50 g18%
Dietary Fiber 3 g12%
Total Sugar 2 g
Added Sugar2%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1 mg4%
Potassium 140 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Organic Pasta (Organic Wheat Flour), Vegan Cheddar Flavor Seasoning (Organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Natural Flavor, Organic Pea Protein, Lactic Acid, Sunflower Lecithin, Organic Annatto Extract [for Color], Silicon Dioxide [for Anticaking], Mixed Tocopherols [Vitamin E] And Organic Rosemary Extract To Protect Flavor).
Warnings
Contains wheat ingredients.
Details
Per 2.5 Oz Dry Mix: 260 calories; 1.5 g sat fat (6% DV); 630 mg sodium (28% DV); <1 g added sugars (2% DV). USDA Organic. Certified Organic by Quality Assurance International. Organic is always non GMO. Bunny of approval. Making goodness hoppen! Goodness Fi̇rst: We believe a better future for kids starts with food, which is why we only use quality ingredients. Ki̇d Yummy: Kid favorites are all we do. It has to be absolutely yummy to earn the bunny of approval. Earth Friendly: We source from organic farmers who take care of the soil, help protect clean water, and promote biodiversity. Because sustainable farming is better for everyone and Mother Earth. That's Annie! Annie's founded 1989. The Annie's way. We love to hear your feedback! Contact us at Annies.com or 1-800-828-3291 and reference the best if used by date. Box Tops for Education: Download the App. Scan your receipt. Earn cash for schools.
Directions
Yum in about 10 minutes: 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 1/3 cup non-dairy milk to the warm saucepan. Richer flavor: Add 2 tbsp buttery spread. 5. Sprinkle seasoning over non-dairy milk; stir to combine. Let thicken. 6. Add cooked pasta and stir well. Enjoy! Store in a cool, dry place. Push to open.
Manufacturer
Annie's, Inc.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
