Betty Crocker Betty Crocker Au Gratin Casserole Potatoes - 2 ct

Nutrition

Ingredients

Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Whey, Garlic*, Onion*, Potassium Phosphate, Whey. Contains 0.5% Or Less Of: Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Vegetable Oil (Canola, High Oleic Soybean And/or Sunflower Oil), Buttermilk, Coconut Oil, Leek*, Natural Flavor, Lactic Acid, Blue Cheese (Milk, Salt, Cultures, Enzymes), Monoglycerides, Calcium Lactate, Sodium Phosphate, Yeast Extract, Color (Annatto Extract), Silicon Dioxide (Anticaking Agent). Freshness Preserved By Sodium Bisulfite. * Dried.

Warnings

Contains milk, wheat; may contain soy ingredients.

Details

In a rich, creamy cheese sauce. Per 1/2 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 510 mg sodium (22% DV); 0 g added sugars (0% DV). See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. 2 pouches. 2 meals. Add milk and butter. Follow us for more great cooking ideas! Instagram: @bettycrocker. For more recipe ideas or questions visit BettyCrocker.com | Questions? 1-800-828-3291.

Directions

For food safety and quality, follow the cooking directions. Refrigerate leftovers. For half box you will need: 1-1/2 cups boiling water; 2/3 cup milk; 2 tablespoons butter. Oven Directions: 1. Heat: Heat oven to 425 degrees F. Stir 1 packet Sauce Mix, boiling water, milk and butter with whisk in 1-1/2-quart casserole dish. Stir in 1 pouch Potatoes. 2. Bake: Bake uncovered about 35 minutes or until top is golden brown bake and potatoes are tender (sauce will thicken). Baking Tips: For entire box, double all ingredients; bake in 3-quart casserole dish about 40 minutes at 425 degrees F. Bake potatoes (half box or entire box) and roast meat at same time: 325 degrees F about 60 minutes. 350 degrees F about 50 minutes. 375 degrees F about 45 minutes. Stove-Top Directions for Half Box: 1. Stir: Stir 1 packet sauce mix, 1-1/2 cups hot water, 2/3 cup milk, 2 tablespoons butter and 1 pouch potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce: Reduce heat. Cover; simmer about reduce 25 minutes, stirring often, until tender (sauce will thicken). Microwave Directions for Half Box: 1. Stir: Stir 1 packet sauce mix, 2 cups hot water, 2/3 cup milk, 2 tablespoons butter and 1 pouch potatoes in 2-1/2-quart microwavable microwave casserole dish. 2. Microwave: Microwave uncovered on high 18 to 23 minutes, stirring every 5 minutes, until tender (sauce will thicken). Caution: Hot! Make It Like Betty: For half box, stir 1 teaspoon chili powder into potato mixture before baking. Top baked Au Gratin Casserole Potatoes with 1 cup crushed tortilla chips and 1 tablespoon chopped fresh cilantro before serving. To open lift.

Manufacturer

General Mills Sales, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.