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Bob's Red Mill Bob's Red Mill Steel Cut Oats

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Bob's Red Mill Steel Cut Oats

(4.9 Average)

347 Reviews
Department: BreakfastSNAP Eligible

24 oz bag

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Nutrition Information

Nutrition Facts

15 servings per container

Serving Size0.25 CUP

Amount per serving

Calories170

% Daily Value*

Total Fat 2.5 g3%

Saturated Fat 0.5 g3%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 0 mg0%

Total Carbohydrates 31 g11%

Dietary Fiber 5 g18%

Total Sugar 1 g

Added Sugar0%

Protein 5 g

Vitamin D 0 mcg0%

Calcium 15 mg2%

Iron 2 mg10%

Potassium 162 mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is kosher
Kosher
Better: This item has a sustainability rating within the top 15% of all food produced in the US.
Sustainable Rating
Guiding Stars 3 star: This is a nutritious choice, earning 3 out of 3 Guiding Stars.
Guiding Stars

Nutrition

170Calories
0.5 gSat Fat
0 mgSodium
1 gSugars

Ingredients

Whole Grain Oats.

Warnings

No warnings available.

Details

Whole Grain: 44 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. An employee-owned company. To your good health. - Bob Moore. The 100% whole grain award winning cereal. Also known as pinhead oats or Irish oats. The Golden Spurtle. Bob Moore's world champion oatmeal. You can see our quality. In 2016, I traveled to the town of Carrbridge, Scotland, to compete in the Golden Spurtle World Porridge Making Championship. From amongst the best oatmeal makers in the world, I was so honored to be declared the winner! I owe it all to my one-of-a-kind steel cut oats - the very same oats that are in this bag. To your good health, - Bob Moore. Top it off! Find scrumptious topping suggestions at bobsredrmill.com/oatmeal.

Directions

Make my award-winning oatmeal at home. Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/4 cup oats; 3/4 cup water; pinch salt. Servings: 2 servings; 1/2 cup oats; 1-1/2 cups water; pinch salt. Servings: 3 servings; 3/4 cups oats; 2-1/4 cups water; 1/4 tsp salt. Servings: 4 servings; 1 cup oats; 3 cups water; 1/4 tsp salt. Steel Cut Oats in the Slow Cooker: Combine 4 cups water, 1 cup oats and 1/2 tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Make 4 servings. Store in a cool, dry place. Keeps best refrigerated or frozen after opening. Tear to open.

Manufacturer

Bob's Red Mill Natural Foods, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.