Butterball Butterball Ground Turkey 93% Lean All Natural
Nutrition Information
Nutrition Facts
4 servings per container
Amount per serving
% Daily Value*
Total Fat 8 g11%
Saturated Fat 3 g14%
Trans Fat0%
Cholesterol 85 mg28%
Sodium 85 mg4%
Total Carbohydrates 0 g0%
Dietary Fiber0%
Total Sugar0%
Added Sugar0%
Protein 22 g
Calcium 10 mg2%
Iron 2 mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Turkey, Rosemary Extract.
Warnings
No warnings available.
Details
93% lean. 7% fat. 22 g protein per serving. Gluten free. All natural*. Turkey used has: No added hormones**. No added steroids**. Ready to cook. Create a stir! Cook to 165 degrees F. * No artificial ingredients. * Minimally processed. ** Federal regulations do not permit the use of hormones or steroids in poultry. Learn more. privacy.flowcode.com. Questions or Comments? Visit Butterball.com. Call 1-800-Butterball (1-800-288-8372) or text 1-844-877-3456. Standard text messaging rates apply.
- Includes 1 lb. of Butterball Fresh 93%/7% Lean Ground Turkey
- Add lean protein to recipes with Butterball ground turkey
- Gluten-free ground turkey meat with 22g of lean protein per serving
- All Natural Butterball ground turkey is minimally processed
- Butterball is American Humane Certified™
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Skillet - Crumbled: Preheat lightly oiled non-stick skillet to med-high. Stirring occasionally, cook 5 to 6 minutes until turkey is well done, reaching 165 degrees F as measured with a meat thermometer. Keep refrigerated.
Country of Origin
Product Of USA.,USA
Manufacturer
Butterball, LLC
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.