Campbell's Campbell's Heart Healthy Condensed Cream of Chicken Soup

Nutrition

Ingredients

Chicken Stock, Water, Modified Cornstarch, Wheat Flour, Cream, Chicken Meat, Contains Less Than 2% Of: Vegetable Oil, Seasoning (Potassium Salt, Salt, Natural Flavoring), Salt, Natural Flavoring, Dried Chicken, Soy Protein Concentrate, Beta Carotene For Color, Yeast Extract, Chicken Fat, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Garlic Juice Concentrate, Onion Extract.

Warnings

Contains: wheat, milk, soy.

Details

Hearty healthy(a). 50% less fat than our regular product**. 50% less sodium than our regular product**. (a) While many factors affect heart disease, diets low in saturated fat & cholesterol may reduce the risk of this disease. ** 410 mg sodium, 2.5 g fat per serving vs. 870 mg sodium, 8 g fat in our regular cream of chicken. Contains bioengineered food ingredients. The ingredients from canola, corn and soy in this product come from genetically modified crops. Questions or comments? 1 800 257 8443. cambells.com. For recipe and more: campbells.com/recipes.

• One (1) 10.5 oz can of Campbell's Condensed Heart Healthy* Cream of Chicken Soup
• Crafted with farm-fresh cream, high-quality chicken stock, and tender chicken meat with no antibiotics for a deliciously smooth flavor
• Use it as an ingredient in recipes like Healthy Chicken Enchiladas, or substitute it for roux or bechamel as a sauce starter
• This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
• Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
• Campbell's condensed soup is a year-round pantry staple and a must-have for creating something quick and easy

Add rich, creamy flavor to your favorite dishes with Campbell's® Condensed Heart Healthy* Cream of Chicken Soup. This creamy chicken soup is crafted with farm-fresh cream, chicken stock, and tender chicken meat with no antibiotics to provide a deliciously smooth foundation to any recipe. The result is a heart healthy soup* with 50% less fat and 50% less sodium than our regular product.** Use it as an ingredient in recipes like Healthy Chicken Enchiladas, or substitute it for roux or bechamel as a sauce starter. Campbell’s® convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own or with a sandwich or salad. Simply mix the condensed soup with 1 can of water or nonfat milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. (*While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **Contains 410mg sodium and 2.5g of fat per serving vs. 870mg sodium and 8g fat in our regular Cream of Chicken)

Directions

Directions: Mix soup + 1 can water (or for richer soup, 1 can nonfat milk or 1/2 nonfat milk and 1/2 water). Microwave on high 3 to 3-1/2 min.(b) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. (b) Microwave vary; time is approximate. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Promptly refrigerate any unused product in separate container. Promptly refrigerate unused product in separate container. Best if used by date on package.

Country of Origin

Cooked With Care In The USA.,USA

Manufacturer

Campbell Soup Company

Product Disclaimer:

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