DiGiorno DiGiorno Hand-Tossed Style Crust Supreme Pizza Frozen

Nutrition

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, BHA, BHT, Citric Acid To Help Protect Flavor), Bell Peppers, Tomato Paste, Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), 2% Or Less Of Onion, Vegetable Oil (Corn Oil And/or Soybean Oil And/or Palm Oil), Salt, Yeast, Sugar, Malted Barley Flour, Spices, Garlic Powder.

Warnings

Contains: wheat, milk.

Details

Pepperoni sausage, bell peppers, onions. Pepperoni made with pork, chicken & beef. Per 1/4 Pizza: 310 calories; 4.5 g sat fat (23% DV); 740 mg sodium (32% DV); 3 g total sugars; 13 g protein (22% DV); 150 mg calcium (10% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Good Food, Good Life. Thoughtful Portion: Enjoy a portion of DiGiorno Hand-Tossed Style Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. Stretched to Perfection: For a crispy, airy crust. It's not delivery. It's DiGiorno. Not ready to eat. Looking for the Perfect Hand-tossed Style Pizza at Home? DiGiorno Hand-Tossed style! Pizza is stretched to perfection for a crispy, airy crust that is just right! Instagram. Post your picture perfect pizza & tag @digiorno.

Directions

Cook thoroughly. Step 1: Preheat: Preheat & bake at 375 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: Bake 18 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.

Manufacturer

Nestle USA, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.