Frank's RedHot Frank's RedHot Buffalo Wings Sauce

Frank's RedHot Buffalo Wings Sauce

(5.0 Average)

6 Reviews
Department: Condiments & SaucesSNAP Eligible

Nutrition Information

Nutrition Facts

12 servings per container

Serving Size2 TBSP.

Amount per serving

Calories10

% Daily Value*

Total Fat 0 g0%

Trans Fat0%

Sodium 690 mg30%

Total Carbohydrates 0 g0%

Protein0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is kosher
Kosher

Nutrition

10Calories
690 mgSodium

Ingredients

Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum (Thickener), Garlic Powder & Natural Flavor.

Warnings

No warnings available.

Details

Since 1920. Frank's RedHot was the secret ingredient used in the original Buffalo wings created in Buffalo, N.Y. in 1964. I put that on everything. For questions, recipes & more, visit franksredhot.com/info or call/text 1-800-841-1256.

  • Restaurant-style taste for the perfect blend of flavor and heat
  • Ready-to-use hot sauce
  • Pour on wings and drumsticks, or use with sliders, quesadillas & dips
  • Kosher certified
  • The key ingredient to all your tailgating needs

If you're a buffalo hot wings lover, Frank's RedHot® Buffalo Wings Sauce is the not-so-secret-anymore ingredient to restaurant-style wings at home. Ready to use straight from the bottle, it delivers Buffalo-style flavor and heat to everything from eggs to tacos, chili and so much more. From America's #1 Hot Sauce. Kick it up a notch with Buffalo Wings Sauce. The possibilities are endless in the kitchen when you're armed with hot sauce this good. Shake it over chicken wings, chicken sandwiches, nachos, chicken salad, burgers, and even French fries to bring the heat level straight to Buffalo Hot.

Directions

Shake well before using. Buffalo Wings: Preheat oven to 450 degrees F. Arrange wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once. Toss wings in sauce to coat. Makes 8 servings. For crispier wings, place wire rack on baking pan and bake wings on the rack. Refrigerate after opening.

Country of Origin

USA

Manufacturer

The French's Food Company LLC

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.