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Ghirardelli Ghirardelli Gluten Free Premium Double Chocolate Brownie Mix

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Ghirardelli Gluten Free Premium Double Chocolate Brownie Mix

(4.7 Average)

93 Reviews
Department: Baking & CookingSNAP Eligible

18 oz box

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Nutrition Information

Nutrition Facts

18 servings per container

Serving Size0.05 PACKAGE

Amount per serving

Calories110

% Daily Value*

Total Fat 2 g3%

Saturated Fat 1 g5%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 95 mg4%

Total Carbohydrates 23 g8%

Dietary Fiber 1 g4%

Total Sugar 16 g

Added Sugar 16 g32%

Protein 1 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 1 mg6%

Potassium 100 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free
This product is kosher
Kosher

Nutrition

110Calories
1 gSat Fat
95 mgSodium
16 gSugars

Ingredients

Sugar, Brown Rice Flour (Rice Flour, Stabilized Rice Bran With Germ), Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa (Processed With Alkali), Soybean Oil, Bittersweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Salt, Artificial Flavor, Baking Soda.

Warnings

Contains: milk, soy.

Details

Includes chocolate chips. Certified gluten free. gfco.org. Gluten free. New. San Francisco founded in 1852. Includes chocolate chips. Contents may settle. Product sold by weight not volume. Better chocolate. Better brownies. Indulge in the same richly decadent chocolate taste that you expect from Ghirardelli, now gluten-free! Our Gluten Free Double Chocolate Brownie is crafted with Ghirardelli chocolate chips for an ultra-rich, moist, and chewy treat.

Directions

You will need: 1/3 Cup Water. 1/2 Cup Vegetable Oil. 1 Egg. 1. Preheat oven to 325 degrees F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray. 2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Spread in prepared pan. Let batter sit in pan for 10 minutes before putting in the oven. 3. Bake as directed below. Brownies are ready to remove from oven when center is set and edges have begun to pull away from sides of pan. Cool completely in pan before cutting. Pan size: 8 inch x 8 inch (metal); bake time: 39-43 minutes. Pan size: 8 inch x 8 inch (glass); bake time: 43-48 minutes. Pan size: 9 inch x 9 inch (metal); bake time: 39-43 minutes. High altitude: prepare as directed, adding 1/3 cup gluten free cornstarch. Do not eat raw batter.

Manufacturer

Ghirardelli Chocolate Company

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.