Hamburger Helper Hamburger Helper Cheesy Italian Shells

Nutrition

Ingredients

Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Solids*, Sugar, Salt, Cornstarch, Tomatoes*, Contains 2% Or Less Of: Wheat Flour, Onion*, Garlic*, Citric Acid, Cheeses* (Cheddar, Blue And Parmesan [Milk, Salt, Cultures, Enzymes]), Whey, Buttermilk*, Coconut Oil, Natural Flavors, Palm Oil Powder (Palm Oil, Lactose, Sodium Caseinate, Potassium Phosphate), Maltodextrin, Non-Fat Milk*, Yeast Extract, Sodium Phosphate, Vegetable Oil (Canola, Soybean, And/or Sunflower), Oregano*, Marjoram*, Thyme*, Rosemary*, Savory*, Sage*, Basil*, Parsley*, Monoglycerides, Annatto Extract (Color), Malic Acid, Spices, Dextrose. *Dried.

Warnings

Contains milk, wheat. May also contain egg, soy.

Details

Pasta & naturally flavored cheesy Italian-style sauce mix. Contains bioengineered food ingredients. Creamy & cheesy sauce. Questions or comments? www.hamburgerHelper.com. Looking to add a different protein or ways to customize your Helper? Visit hamburgerhelper.com.

• America’s favorite Hamburger Helper in a classic home-style Italian entree, blending pasta shells and cheesy sauce
• Make Hamburger Helper in three easy steps: simply brown beef, stir in ingredients and sauce and simmer
• Add your own twist! Visit Hamburger Helper.com for recipes the whole family will love
• 1 box makes 5 servings

Cheesy Italian Shells Pasta Hamburger Helper is made with 100% REAL cheese and Italian-style herbs for the classic taste you love most. Our products are made with NO artificial flavors or colors from artificial sources. Add Your Own Twist! Make it fancy! Stir in baby fresh spinach, diced fresh tomatoes and shredded parmesan cheese just before serving.

Directions

For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 1 lb lean ground beef. 1-3/4 cup water. 1-3/4 cups milk. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in water, milk, Sauce Mix and Pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 25 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. Add ground beef. Add your own twist! Make it fancy. Stir in fresh baby spinach, diced tomatoes and grated Parmesan cheese just before serving.

Manufacturer

Eagle Family Foods Group, LLC.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.