Hannaford Hannaford 100% Pure Ground Beef Patties - 8 ct Frozen

Hannaford 100% Pure Ground Beef Patties - 8 ct Frozen

Department: MeatSNAP Eligible

Nutrition Information

Nutrition Facts

8 servings per container

Serving Size1 PATTY

Amount per serving

Calories320

% Daily Value*

Total Fat 27 g35%

Saturated Fat 13 g65%

Trans Fat 1.5 g

Cholesterol 65 mg22%

Sodium 75 mg3%

Total Carbohydrates 1 g0%

Dietary Fiber0%

Total Sugar0%

Added Sugar0%

Protein 18 g

Vitamin D 0 mcg0%

Calcium 10 mg0%

Iron 2 mg15%

Potassium 260 mg6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is natural
Natural

Nutrition

320Calories
13 gSat Fat
75 mgSodium
0 gSugars

Ingredients

Beef.

Warnings

No warnings available.

Details

18 g protein per serving. Per 1 Patty: 320 calories; 13 g sat fat (65% DV); 75 mg sodium (3% DV); 0 g added sugars (0% DV); Ready-to-cook, no defrosting necessary. For product questions or concerns, contact us at 1-833-992-3872. hannaford.com.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions. Skillet Fry: Place frozen patties in uncovered skillet. Fry on medium setting for 9 minutes on each side (18 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor. Oven Broiler: Preheat broiler for 4 minutes. Place frozen patties on broiler rack, or pan on oven rack in broiler. Broil for 6 minutes on each side (12 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor. Charcoal Grill: Cook frozen patties on grill approximately 1-1/2 inch to 2 inch over hot coals. Grill for approx. 9 minutes on each side (18 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor.

Manufacturer

Hannaford Bros. Co.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.