Hannaford Hannaford Ham Flavor 16 Bean Soup Mix

Hannaford Ham Flavor 16 Bean Soup Mix

Department: Rice, Pasta & BeansSNAP Eligible

Nutrition Information

Nutrition Facts

12 servings per container

Serving Size1 serving

Amount per serving

Calories100

% Daily Value*

Total Fat 0.5 g0%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 50 mg2%

Total Carbohydrates 24 g9%

Dietary Fiber 9 g33%

Added Sugar0%

Protein 7 g

Vitamin D 0 mcg0%

Calcium 20 mg2%

Iron 2 mg10%

Potassium 350 mg8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

Guiding Stars 3 star: This is a nutritious choice, earning 3 out of 3 Guiding Stars.
Guiding Stars

Nutrition

100Calories
0 gSat Fat
50 mgSodium

Ingredients

Ham Flavor: Salt, Maltodextrin, Hydrolyzed Corn Protein, Sugar, Autolyzed Yeast Extract, Natural Smoke Flavors, Caramel Color, And Less Than 2% Silicon Dioxide To Prevent Caking. 16 Bean Soup: Great Northerns, Pintos, Small Reds, Pinks, Blacks, LIght Red Kidney, Baby Lima, Blackeye, Navy, Green Split, Whole Greens, Yellow Splits, Lentils, Field Pea, Cranberry, And Large Lima.

Warnings

No warnings available.

Details

Hannaford® Ham Flavored 16 Bean Soup Mix. Per 1/4 cup serving: 100 Calories. 0g Sat fat, 0% DV. 50mg Sodium, 2% DV. <1g Total Sugars. Net Wt 16 oz (1 lb) 454 g. Double money back guarantee. Call 1-800-213-9040. www.hannaford.com.

Directions

Basic Instructions: Dry bean may be soaked to reduce cooking time. If soaking in desired, use one of these methods. 6 - 8 Hours - Overnight Soak: Place beans in large, deep pot. Add enough water to cover beans by 2 inches. Let soak overnight or at least 6-8 hours. 1 Hour - Quick Soak: Place beans in large, deep pot. Add enough water to cover beans by 2 inches. Bring to a boil. Boil 2 minutes. Remove from heat. Cover and let stand 1 hour. Additional Instructions: Dry beans and peas are natural foods and should be cleaned like any fresh vegetables. Sort any unwanted material and rinse well. For areas of the country with hard water, please add 1/8 teaspoon baking soda per pound of beans or use bottled water for cooking as hard water may lengthen the cooking time.

Country of Origin

USA

Manufacturer

Hannaford Bros. Co.

Address

Scarborough, ME 04074

Phone

1-800-213-9040

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.