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Hannaford Hannaford Hardwood Smoked Sugar Cured Thick Cut Bacon Sliced

Hannaford Hardwood Smoked Sugar Cured Thick Cut Bacon Sliced

Hannaford Hardwood Smoked Sugar Cured Thick Cut Bacon Sliced

Department: MeatSNAP Eligible

16 oz pkg

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size2 PAN FRIED SLICES

Amount per serving

Calories140

% Daily Value*

Total Fat 12 g15%

Saturated Fat 4 g20%

Trans Fat0%

Polyunsaturated Fat 1 g

Monounsaturated Fat 3.5 g

Cholesterol 20 mg7%

Sodium 430 mg19%

Total Carbohydrates 0 g0%

Dietary Fiber0%

Total Sugar0%

Added Sugar0%

Protein 8 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 0 mg0%

Potassium 140 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

140Calories
4 gSat Fat
430 mgSodium
0 gSugars

Ingredients

Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Warnings

No warnings available.

Details

Hardwood smoked sugar cured. Per 2 Pan Fried Slices: 140 calories; 4 g sat fat (20% DV); 430 mg sodium (19% DV); 0 g total sugars. For product questions of concerns, contact us at 1-833-992-3872.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Stove top cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12-17 minutes (Note: Cooking times will vary depending your stove, coventional oven, or mocrowave oven) until browned and crisp. Microwave arrange slices in single layer between paper towels in microwave- safe dish. (Note: Cooking times will vary depending on your stove, conventional oven, or microwave oven) Microwave on High (100% power) for 55-65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking.

Country of Origin

Product Of USA.

Manufacturer

Adusa Distribution, LLC

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.