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Hannaford Hannaford Mini Italian Style Beef & Pork Meatballs Frozen

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Hannaford Mini Italian Style Beef & Pork Meatballs Frozen

Department: MeatSNAP Eligible

40 oz pkg

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Nutrition Information

Nutrition Facts

13 servings per container

Serving Size6 MEATBALLS

Amount per serving

Calories230

% Daily Value*

Total Fat 17 g22%

Saturated Fat 7 g35%

Trans Fat 0.5 g

Cholesterol 40 mg13%

Sodium 520 mg23%

Total Carbohydrates 6 g2%

Dietary Fiber 1 g4%

Total Sugar 2 g

Added Sugar 1 g2%

Protein 14 g

Vitamin D 0 mcg0%

Calcium 40 mg4%

Iron 1 mg8%

Potassium 350 mg8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

230Calories
7 gSat Fat
520 mgSodium
2 gSugars

Ingredients

Beef And Pork, Water, Textured Soy Flour, Contains 2% Or Less Of The Following: Breadcrumbs (Wheat Flour), Onion, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Salt, Dextrose, Corn Syrup Solids, Egg, Sodium Phosphate.

Warnings

Contains: milk, eggs, wheat, soy.

Details

Per 6 Meatballs: 230 calories; 7 g sat fat (35% DV); 520 mg sodium (23% DV); 1 g added sugars (2% DV). Excellent source of protein. 14 g (26% DV) per 6 meatballs serving. Approx. 80: 1/2 oz meatballs. Recipe on side. For products questions or concerns, contact us at 1-833-992-3872. hannaford.com.

Directions

Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state. Times may vary. For food safety and quality, heat to an internal temperature of 165 degrees F. Heating Directions: Microwave oven (1200 watt): Place six (6) frozen meatballs on a microwave safe dish. Heat on high for 35-40 minute or until hot. Remove and let stand for 1 minute. For every six (6) additional meatballs, add 40 seconds of heat time rotating meatballs every minute. Conventional Oven: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a baking tray. Heat for 20-25 minutes or until hot. Stovetop: Heat sauce or gravy in sauce pan. Add frozen meatballs. Cover and heat on medium for approximately 15-20 minutes stirring occasionally. Keep frozen. Cut here.

Manufacturer

Hannaford Bros. Co., LLC

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.