Hillshire Farm Hillshire Farm Smoked Sausage Rope

Nutrition

Ingredients

Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Salt, Natural Flavors, Dextrose, Oat Fiber, Sodium Phosphate, Monosodium Glutamate, Natural Hardwood Smoked Sugar, Sodium Erythorbate, Sodium Nitrite, Made With Beef Collagen Casing.

Warnings

For Children Under 5 Years: Cut sausage lengthwise, then into bite size pieces.

Details

Est 1934. Fully cooked. Heat & eat. For the full recipe and other weeknight meal solutions, visit www.hillshirefarm.com/recipes. 1-800-328-2426.

• One 14 oz. Hillshire Farm® Smoked Sausage Rope
• Perfectly seasoned and smoked to perfection
• Made with quality cuts of meat
• Great for meals the whole family can enjoy
• Fully cooked and ready in minutes
• Simply heat on the stovetop or grill

Handcrafted with natural spices and only the finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to any weeknight family dinner. This flavorful cooked sausage is made with pork, turkey, and beef, ensuring that every bite has a savory, mouthwatering taste. From soups to stews, Hillshire Farm sausage is an instant family favorite. Keep precooked sausage refrigerated.

Directions

Easy Smoked Sausage Skillet (pictured): Heat olive oil and crushed garlic, stir in sausage slices and cook until browned. Add pepper, onion, broccoli, chicken broth and tomato sauce; simmer for 10 minutes or until vegetables are tender and liquid is absorbed. In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve. Always Heat Thoroughly: Pan Fry: Cut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. Grill: Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. Stove Top: Add sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. For Children Under 5 Years: Cut sausage lengthwise, then into bite size pieces. Serving Suggestion: Try pairing Hillshire Farm Smoked Sausage with your favorite vegetables for a quick and easy dinner the whole family will enjoy! Keep refrigerated. Use or freeze by date shown. Once opened, use within 7 days.

Country of Origin

USA

Manufacturer

The Hillshire Brands Company

Product Disclaimer:

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