Jell-O Jell-O No Bake OREO Dessert Mix
Jell-O No Bake OREO Dessert Mix
(4.7 Average)
330 Reviews12.6 oz box
See Best PriceNutrition Information
Nutrition Facts
6 servings per container
Amount per serving
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 340 mg15%
Total Carbohydrates 47 g17%
Dietary Fiber4%
Total Sugar 29 g
Added Sugar 29 g58%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 90 mg8%
Iron 2 mg10%
Potassium 40 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Filling Mix (Sugar, Dextrose, Modified Cornstarch, Fractionated Palm Kernel Oil, Corn Syrup Solids, Propylene Glycol Monostearate, Calcium Sulfate, Sodium Caseinate [from Milk], Acetylated Monoglycerides, Sodium Phosphate, Tetrasodium Pyrophosphate, Modified Cellulose, Mono- And Diglycerides, Salt, Natural And Artificial Flavor, Skim Milk, Cellulose Gel, Cellulose Gum), Crust Mix (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Palm And/or Canola Oil, Cocoa [Processed With Alkali], Invert Sugar, Leavening [Baking Soda And/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor), Cookies (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Palm And/or Canola Oil, Cocoa [Processed With Alkali], High Fructose Corn Syrup, Leavening [Baking Soda And/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Artificial Flavor).
Warnings
Contains: milk, wheat, soy.
Details
Per 1/6 Package: 260 calories; 3 g sat fat (15% DV); 340 mg sodium (15% DV); 29 g added sugars (58% DV). See side panel for prepared nutrition. Just add butter & milk. Includes oreo cookie pieces. Filling mix. Oreo crust mix. SmartLabel: Scan for more food information. Call 1-800-431-1001 for more food information.
- One 12.6 oz box of Jell-O No Bake Oreo Dessert Kit with Filling Mix, Crust Mix & Cookie Pieces
- Jell-O No Bake Oreo Dessert Kit features a chocolate cookie crust, cookies and cream filling, and cookie piece topping
- Make a quick and easy dessert in 15 minutes without baking
- Just add butter and cold milk to make a sweet treat
- Our easy no-bake dessert has a rich, velvety texture
- Contains 340 calories per serving when prepared according to instructions on the box
- About 6 servings per container
- Each easy dessert kit contains individually sealed filling mix, crust mix and cookie pieces
Take a break from your oven with a delightful dessert that's ready in 15 minutes with no baking required. Our Jell-O No Bake Oreo Dessert Kit offers the rich and creamy flavor of cookies and cream without the need for an oven. Each box contains filling mix, crust mix and Oreo cookie pieces. Simply add milk and butter for an Oreo dessert with a rich, velvety texture. Since our dessert mix requires minimal prep time, you'll spend less time in the kitchen and more time with your family or guests. Our creamy, no-bake dessert is perfect for holiday gatherings, parties, picnics or any time you want to prepare a decadent dessert quickly. Each 12.6-ounce box makes six servings, perfect for your entire family to enjoy. You can also use our kit to make an Oreo pie by preparing as directed and using a 9-inch pie plate. Enjoy a slice of your favorite dessert anytime with our no-bake Oreo dessert mix.
Directions
What You Need: 3 Tbsp butter or margarine, melted, 1-1/3 cups cold milk*. 1. Combine crust mix and butter, press onto bottom of foil-lined 8-inch square pan. 2. Beat: Filling mix and milk with mixer on low speed 30 sec., then on medium speed 3 min. (Filling will be thick). Reserve 1/2 cup Cookie Pieces. Stir remaining cookie pieces into filling. Spoon over crust. Top with reserved cookie pieces. (Or for a crunchier topping, sprinkle reserved cookie pieces over chilled dessert just before serving). Refrigerate 1 hour. 3. Cut dessert into 6 pieces. Refrigerate any leftovers. * For best results, do not use prepared nonfat dry milk. Filling will have a soft set if made with soy milk. Tips: To Freeze: Wrap tightly; freeze up to 2 weeks. Thaw in refrigerator 1 hour before serving. Make serving easy. Dip pie plate, just to rim, in hot water 30 sec. for easier cutting and serving. To Make Oreo Pie: Prepare as directed, pressing crust onto bottom and up side of 9-inch pie plate.
Country of Origin
USA
Manufacturer
Kraft Heinz Food Company
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
