Johnsonville Johnsonville Chorizo Ground Sausage
Johnsonville Chorizo Ground Sausage
(3.5 Average)
24 Reviews16 oz pkg
See Best PriceNutrition Information
Nutrition Facts
6 servings per container
Amount per serving
% Daily Value*
Total Fat 15 g19%
Saturated Fat 5 g27%
Trans Fat0%
Cholesterol 35 mg12%
Sodium 400 mg18%
Total Carbohydrates 3 g1%
Dietary Fiber3%
Added Sugar0%
Protein 9 g
Vitamin D 0 mcg0%
Calcium 10 mg0%
Iron 1 mg6%
Potassium 150 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Pork, Spices, Vinegar, Water, Corn Syrup, And Less Than 2% Of The Following: Salt, Garlic Powder, Natural Flavor, BHA, Propyl Gallate, Citric Acid.
Warnings
No warnings available.
Details
Gluten free. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. No artificial flavors or colors. No nitrates or Nitrities. No MSG. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes @Johnsonville.com.
- Made with 100% Premium Pork
- 1 Pound of Chorizo Ground Sausage
- No Artificial Flavors or Colors, No Nitrates or Nitrites
- 9g of protein per serving
- Cook over medium heat until browned and 160°
- Keto-friendly high protein, low carb option
Bring bold, authentic flavor to your kitchen with Johnsonville Ground Chorizo! Crafted from premium cuts of pork and seasoned with a perfect blend of fresh herbs and spices, this flavorful chorizo delivers that classic south-of-the-border taste—without any artificial colors or flavors. Quick and easy to cook, it’s the perfect addition to tacos, casseroles, cookouts, and all your favorite Mexican-inspired dishes. A guaranteed crowd-pleaser for family dinners or weekend gatherings!
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preparation: Thaw product prior to cooking. Stovetop: In a skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160 degrees F. Previously handled frozen for your protection. Refreeze or keep refrigerated. Storage: Prepare within 3 days of purchase or freeze for up to 30 days.
Country of Origin
Product Of USA.
Manufacturer
Johnsonville, LLC, Dist.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
