Kinder's Kinder's Brown Butter & Herbs Homestyle Stuffing Mix

Nutrition

Ingredients

Bread (Enriched Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Salt, Sunflower Oil, Enzymes), Sunflower Oil, Seasoning (Salt, Sugar, Spices, Sea Salt, Dehydrated Garlic, Yeast Extract, Rice Concentrate, Dehydrated Roasted Garlic, Sunflower Oil), Natural Flavors (Including Caramelized Onion, Garlic, Brown Butter).

Warnings

Contains: wheat, milk.

Details

Brown butter & herbs with roasted garlic & sea salt. Great for stuffing, breakfast casseroles & more. Makes up to four servings. No HFCS: No high fructose corn syrup. Hand Crafted: Authentic premium product. Premium quality. Est. 1946. Founded 1946. Master Butcher John Kinder. Same family traditions. New standards. Whether it's for thanksgiving or an easy weeknight meal, we think that stuffing deserves to be the dish that disappears first. Get ready to put your side dish on center stage. For cooking tips and recipe ideas, scan this QR code! Instagram. Facebook. YouTube. TikTok. @kindersflavors. Please recycle.

Directions

Classic Homestyle Stuffing: Prep time: 15 min / Cook time: 25 min; 6 Servings. Ingredients: 1 box Kinder's Homestyle Stuffing Mix; 1 cup Minced Yellow Onion (1 Small Onion); 1 cup Diced Celery (About 2 Stalks); 1/2 cup Chicken Broth; 3/4 cup Half and half**; 2 Large eggs; 3 tbsp Butter, melted; 1/2 lb Sausage (Optional). Cooking Instructions: [1] Pre-heat oven to 375 degrees F. [2] Grease a 8 inches x 8 inches baking dish with butter or cooking spray. A 9 inches x 9 inches will also work. [3] If using sausage, place skillet on medium heat. Add sausage meat to pan and break sausage into roughly 1/2 to 3/4 inch pieces. Cook until lightly browned. Place cooked sausage in bowl. [4] Return skillet to medium heat and add butter. Once melted, add onions and celery and cook until just softened (about 5 to 7 minutes). [5] In a large mixing bowl, combine chicken broth, half and half, and eggs. Whisk until thoroughly blended. Gently stir in the Stuffing mix, cooked vegetables, and sausage (if used). Allow the mixture to rest for 5 minutes before baking, giving the bread cubes time to fully absorb the liquid. [6] Pour mixture into prepared baking dish. [7] Bake for 25 to 30 minutes, or until golden. brown. Cool 5-10 minutes before serving. ** For a lighter stuffing, you may substitute the Half and Half with an additional 1/2 cup of chicken broth. Savory Breakfast Casserole: Prep time 15 min / Cook time: 25 min; 6 Servings. Ingredients:1 box Kinder's Homestyle Stuffing Mix; 2 cups Milk; 6 Large Eggs; 3 tbsp Butter (Melted); 4 Bacon, Strips (Optional)**; 1/2 cup Shredded cheese. Cooking Instructions: [1] Pre-heat oven to 375 degrees F. [2] Grease a 9 inches x 9 inches baking dish with butter or cooking spray. A 9 inches x 13 inches will also work. [3] If using, cook bacon (or sausage) in skillet on medium heat until lightly browned. Remove from pan and allow to cool. Crumble into pieces and set aside. [4] Using microwave or small saucepan, melt butter. [5] In a large mixing bowl, add milk and eggs and whisk until combined. Add stuffing mix, melted butter, shredded cheese, and bacon (or sausage), if using. Toss gently to combine. [6] Pour mixture into prepared baking dish. For best results, place in refrigerator for 15 minutes to allow the bread cubes to soak up the liquid before baking. You can also bake immediately. [7] Bake for 25 to 30 minutes, or until golden brown. Cool 5-10 minutes before serving. ** You may substitute 1/2 pound of breakfast sausage for the bacon if using. Easy Everyday Stuffing: Prep time: 5 min. Cook time: 25 min. 6 Servings. Ingredients: 1 box Kinder's Homestyle Stuffing Mix; 1 cup Chicken Broth; 2 Large Eggs; 3 tbsp Butter. Cooking Instructions: [1] Pre-heat oven to 375 degrees F. [2] Grease a 8 x 8 baking dish with butter or cooking spray. A 9 inches x 9 inches pan will also work. [3] Using microwave or small saucepan, melt butter. [4] In a large mixing bowl, add chicken broth and eggs and whisk until combined. Add stuffing mix and melted butter. Toss gently to combine. [5] Pour mixture into prepared baking dish. Allow to sit for about 10 minutes before baking to allow the bread cubes to soak up the liquid. [6] Bake for 20 to 25 minutes, or until golden brown. Cool for 5 to 10 minutes before serving. ** For a lower calorie option, you can leave out the butter.

Manufacturer

P.K. Kinder Co. Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.