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Light 'n Fluffy Light 'n Fluffy Macaroni Dumplings (Noodles)

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Light 'n Fluffy Macaroni Dumplings (Noodles)

Department: Rice, Pasta & BeansSNAP Eligible

12 oz bag

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size2.0 OUNCE

Amount per serving

Calories200

% Daily Value*

Total Fat 1 g1%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 0 mg0%

Total Carbohydrates 41 g15%

Dietary Fiber 2 g7%

Total Sugar0%

Added Sugar0%

Protein 7 g

Vitamin D 0 mcg0%

Calcium 10 mg0%

Iron 2 mg10%

Potassium 110 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is kosher
Kosher
Good: This item has a sustainability rating within the top 25% of all food produced in the US.
Sustainable Rating
Guiding Stars 2 star: This is a nutritious choice, earning 2 out of 3 Guiding Stars.
Guiding Stars

Nutrition

200Calories
0 gSat Fat
0 mgSodium
0 gSugars

Ingredients

Semolina (Wheat, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

Warnings

Manufactured in a facility that uses eggs.

Details

Enriched macaroni product. We have been trusted for generations to ensure that only the finest quality ingredients make it from the field to your family's table. Today, our special flour blend ensures that Light 'n Fluffy Products are: Always firm; Never sticky; Simply delicious. Simply perfect pasta. For delicious recipes and cooking tips, visit www.lightnfluffy.com. Questions or comments, visit our website or call 1-800-730-5957.

Light 'n Fluffy® Macaroni Dumplings. Enriched macaroni product. Net Wt 12 Oz (340g).

Directions

Simply Perfect Pasta: Step 1. Select number of servings. 2 Servings: 1/3 pkg pasta; 2 qt water; 1 tsp salt. 3 Servings: 1/2 pkg pasta; 3 qt water; 2 tsp salt. 6 Servings: Full pkg. pasta; 5 qt water; 1 tsp salt. Step 2: Pick your time/firmness. Al Dente: 6 minutes. Firm: 7 minutes. Tender: 8 minutes. Step 3. Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Gradually stir in pasta; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. For Oven Dishes & Casseroles: Prepare as above but reduce cooking time to about 5 minutes for recipes that will require further cooking. Maintaining Perfect Pasts: To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate.

Country of Origin

USA

Manufacturer

Riviana Foods Inc.

Phone

800-730-5957

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.