Mama Mary's Mama Mary's Original Pizza Crusts - 2 ct
Mama Mary's Original Pizza Crusts - 2 ct
(3.0 Average)
2 Reviews24 oz pkg
See Best PriceNutrition Information
Nutrition Facts
12 servings per container
Amount per serving
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1 g5%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrates 30 g11%
Dietary Fiber 1 g4%
Total Sugar 2 g
Added Sugar 2 g4%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 180 mg15%
Iron 2 mg10%
Potassium 60 mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Dextrose, Yeast, Contains Less Than 2% Of Salt, Dough Conditioner (Enzymes), Leavening (Monocalcium Phosphate, Baking Soda), Fumaric Acid, Guar Gum, Xanthan Gum, Carrageenan, Calcium Propionate (Preservative).
Warnings
Contains wheat.
Details
Ready-to-bake pizza crusts. Bakes in 7-10 minutes. Create. Bake. Enjoy! Questions or Comments? Call 1-800-813-7574 or visit www.mamamarys.com.
- Two 24 oz Mama Mary's Original Pizza Crust
- Ready made pizza crust made with the highest quality ingredients and packed immediately after baking
- Includes two 12 inch individual pizza crusts
- Each kosher pizza crust is lower in sodium than most other brands, containing no cholesterol, MSG, trans-fats or animal fats
- Customize prepared pizza crust with your favorite toppings and bake seven to ten minutes for a delicious homemade pizza
- Shelf-Stable
Mama Mary's Original Pizza Crust helps you prepare convenient, homemade pizza for the whole family to enjoy together. Each individual pizza crust is made with the highest quality ingredients and packed immediately after baking for great-tasting in-home dining. This 12 inch pizza crust pack comes with ready to bake Mama Mary's Original Pizza Crusts that contain no cholesterol, MSG, trans-fats or animal fats and are lower in sodium than most other brands. Layer sauce on each personal pizza crust, add cheese and customize with your favorite toppings for a delicious pizza that bakes in 7 to 10 minutes. Keep any unused Mama Mary's pizza crust refrigerated or frozen after opening to create, bake and enjoy a personalized pizza any day. For more than 25 years, Mama Mary’s Gourmet Large Orginal Pizza Crusts have been providing families with a home-baked, in-home dining experience that is unmatched by delivery or frozen pizza. This product is shelf-stable.
Directions
Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza crust from package. 1. Brush crust with olive oil. 2. Top crust with desired ingredients. 3. Bake on oven rack or cookie sheet (middle position) for recommended 7-10 minutes. Cook times vary depending on oven type. Hint: For a crispier crust, bake until edges are golden brown. Refrigerate or freeze after opening.
Manufacturer
B&G Foods, Inc.
Phone
800-813-7574
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
