Marie Callender's Marie Callender's Garlic Butter Steak Bites with Vegetables Frozen Meal
Marie Callender's Garlic Butter Steak Bites with Vegetables Frozen Meal
(4.9 Average)
27 Reviews11.7 oz box
See Best PriceNutrition Information
Nutrition Facts
1 servings per container
Amount per serving
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat0%
Cholesterol 55 mg18%
Sodium 740 mg32%
Total Carbohydrates 26 g9%
Dietary Fiber 4 g14%
Total Sugar 5 g
Added Sugar0%
Protein 13 g
Vitamin D 0 mcg0%
Calcium 70 mg6%
Iron 2 mg15%
Potassium 780 mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Garlic Butter Sauce (Water, Butter [Cream, Salt], Onions, Modified Corn Starch, Less Than 2% Of: Garlic Puree, Garlic Powder, Soybean Oil, Garlic, Butter Flavor [Butter {Cream, Salt}, Natural Flavor], Salt, Chardonnay Wine, Nonfat Dry Milk, Black Pepper, Canola Oil, Olive Oil, Parsley, Xanthan Gum, Sugar, Guar Gum), Russet Potatoes, Green Beans, Seasoned Cooked Beef Steak And Binder Product (Beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Buttery Garlic Sauce (Water, Canola Oil, Butter [Cream, Salt], Modified Corn Starch, Salt, Garlic Powder, Distilled Vinegar, Onion Powder, Black Pepper), Onions.
Warnings
Contains: milk, sesame.
Details
Tender beef with russet potatoes and a side of green beans and onions in a buttery garlic sauce. 13 g protein. Per 1 Meal: 280 calories; 6 g sat. fat (30% DV); 740 mg sodium (32% DV); 0 g added sugars (0% DV). Tender green beans and onions drizzled in a rich, buttery garlic sauce. Creamy garlic butter sauce seasoned with ground black pepper. No artificial flavors. No artificial colors. No preservatives. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.
Directions
Microwave Oven: Cook only one at a time. 1. Cut film to vent. 2. Cook on high 4 minutes. 3. Stir potatoes and steak bites; re-cover. 4. Cook an additional 3 to 4 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Cut film to vent. 3. Cook on baking sheet in center of oven 35-40 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it's hot! Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw; Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed. Push to open.
Manufacturer
Conagra Brands, Inc.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
