McCormick McCormick 30% Less Sodium Au Jus Gravy Mix Packet

Nutrition

Ingredients

Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Potassium Chloride, Dextrose, Rendered Beef Fat, Caramel Color, Onion, Garlic, Spices (Including Black Pepper, Celery Seed), Celery, Sodium Caseinate (Milk), Beef Fat, Xanthan Gum Thickener), Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Extractives Of Onion & Extractives Of Garlic.

Warnings

No warnings available.

Details

30% less sodium than our original Au Jus Gravy Mix. Bioengineered. No MSG added*. * Except those naturally occurring glutamates. For recipes, questions and more, visit mccormick.com or call/text 1-800-632-5847. isit mccormick.com for Slow Cooker Mississippi Beef Stew recipe.

• Savory au jus gravy that’s ready in just 5 minutes
• Made with a blend of McCormick spices, garlic, and celery seed
• 30% less sodium than our original Au Jus Gravy Mix
• For roast beef, hot meat sandwiches, French fries, and French Onion soup
• Easy to prepare: whisk 1 pkg. mix with 3 cups water and bring to a boil
• Convenient gravy mix to keep in the pantry

McCormick 30% Less Sodium Au Jus Gravy Mix is the secret to moist, juicy servings of beef and pork roast, and flavorful hot meat sandwiches. Made with McCormick spices, garlic, and celery seed, and no MSG added*, it contains 30% less sodium than our original Au Jus Gravy Mix! To prepare rich au jus gravy in 5 minutes, simply combine mix with 3 cups water and bring to a boil. For a thicker gravy, add 3 tablespoons flour to the mix before adding water. Delicious as is, you can also customize the gravy with herbs such as thyme, sage, or rosemary. Serve au jus with holiday mains like prime rib and pork tenderloin or use as a flavoring base to create French Onion soup.

Directions

Total Times: 5 minutes. Makes 3 cups. You Will Need: 1 pkg. McCormick gravy mix; 3 cups cold water. Stovetop Directions: 1. Stir water gradually into Gravy Mix with whisk in medium saucepan. 2. Stirring frequently, cook on medium-high heat until gravy comes to boil. For Thicker Au Jus Gravy: Mix 3 tbsp. flour with Gravy Mix before adding water. Must be cooked for food safety.

Country of Origin

USA

Manufacturer

McCormick & Co., Inc.

Product Disclaimer:

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