McCormick McCormick Caraway Seed
Product Information
Ingredients
No ingredients available.
Warnings
No warnings available.
Details
Non GMO. The taste you trust. Long lasting fresh flavor. snap tight lid. FlavorSealed to capture vibrant flavor, color & aroma, our Caraway Seeds bring bright earthy flavor with a hint of licorice to breads, pork & stews. Flavor maker, get app. SmartLabel. See how McCormick is making a difference at mccormick.com/impact. For questions, recipes & more visit mccormick.com/info or call 1-800-62-5847.
- McCormick Caraway Seeds are carefully selected for bright licorice flavor
- One of the world’s oldest cultivated spices, it is a relative of the carrot family
- Brings warm, sweet and slightly biting flavor to rye bread
- Adds earthy taste to Eastern European goulash, borscht, sausages & sauerkraut
- Gives cookies, spiced seed cakes and scones a warm, sweet taste
- Toast the seeds before using to heighten the nutty, bittersweet flavor
- SnapTight™ bottles keep flavor and aroma sealed in
- Non GMO
One of the world's oldest cultivated spices, caraway is a relative of the carrot family. At McCormick® we carefully select our whole caraway seeds to ensure that they have bright, earthy flavor with a hint of licorice- a must for breads, pork, stews and pickling brines. Bite into a hearty slice of rye or Irish soda bread and you'll immediately recognize the flavor of caraway- warm, sweet and slightly biting. Tannish brown and crescent-shaped, caraway seed is staple seasoning of Eastern European cuisine. It brings earthy flavor to savory recipes for goulash, borscht, sausages, potatoes and cabbage dishes. It adds a warm, sweet taste to spice cakes, cookies and scones. Toast the seeds before using to heighten the nutty, bittersweet flavor.
Country of Origin
Packed In USA.,USA
Manufacturer
McCormick & Co., Inc.
Phone
800-632-5847
Product Disclaimer:
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