McCormick McCormick Garlic Salt

McCormick Garlic Salt

Department: Baking & CookingSNAP Eligible

5.25 oz btl

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size0.25 TSP.

Amount per serving

Calories0

% Daily Value*

Total Fat 0 g0%

Trans Fat0%

Sodium 540 mg23%

Total Carbohydrates 0 g0%

Dietary Fiber0%

Protein0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is kosher
Kosher
Good: This item has a sustainability rating within the top 25% of all food produced in the US.
Sustainable Rating

Nutrition

0Calories
540 mgSodium

Ingredients

Salt, Garlic, Calcium Silicate (to Make Free Flowing) And Garlic Oil.

Warnings

No warnings available.

Details

Non GMO. The taste you trust. Long lasting fresh flavor. Flavorsealed to capture vibrant flavor, color & aroma, our Garlic Salt always starts with fresh, whole garlic. It gives a savory flavor boost to sauces & meats. See how McCormick is making a differense at mccormick.com/impact. Flavor maker app. SmartLabel. For questions, recipes & more visit mccormick.com/info or call 1-800-632-5847.

  • New look, same great McCormick Garlic Salt taste
  • Garlic Salt is smoother and more mellow than raw garlic with a touch of salt
  • Made from fresh, whole garlic cloves that have been dried and ground
  • Pantry staple that adds instant mild garlic flavor to breakfast, lunch & dinner
  • Garlic is essential to Italian foods like garlic bread and meatballs
  • SnapTight™ bottles keep flavor and aroma sealed in for long-lasting fresh flavor
  • For more dehydrated garlic varieties, try our Garlic Powder & Minced Garlic
  • Pair garlic with our onion spices like Onion Powder or Onion Salt

McCormick® Garlic Salt is an instant flavor booster for quick and easy meals. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and salt. The drying process mellows the flavor and adds a subtle sweetness. The result is a savory beef, pork, chicken, turkey or seafood. Garlic salt and ground beef make weeknight dinners a snap - use for burgers, chili, tacos and meatloaf, or casseroles like shepherd's pie. Add to stir-fries, sauteed veggies, creamy dips, potatoes, pasta, eggs, salad dressings and more. It also makes a great base for dry rubs and brines for meats. Use as versatile seasoning anywhere you'd use regular salt and want to punch up the flavor.

Country of Origin

Packed In USA.,USA

Manufacturer

McCormick & Co., Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.