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Old El Paso Old El Paso Chicken Taco Seasoning Mix Packet

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Old El Paso Chicken Taco Seasoning Mix Packet

(4.6 Average)

13 Reviews
Department: Baking & CookingSNAP Eligible

0.85 oz pkt

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Nutrition Information

Nutrition Facts

6 servings per container

Serving Size1 TSP

Amount per serving

Calories10

% Daily Value*

Total Fat 0 g0%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 270 mg12%

Total Carbohydrates 2 g1%

Dietary Fiber2%

Added Sugar0%

Protein0%

Iron 1 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

Good: This item has a sustainability rating within the top 25% of all food produced in the US.
Sustainable Rating

Nutrition

10Calories
0 gSat Fat
270 mgSodium

Ingredients

Spice, Garlic*, Salt, Onion*, Corn Starch, Sugar, Chili Pepper, Contains 2% Or Less Of: Parsley*, Vegetable Oil (High Oleic Canola And/or Soybean Oil), Silicon Dioxide (Anticaking Agent). * Dried.

Warnings

No warnings available.

Details

Per 1 Tsp Serving: 10 calories; 0 g sat fat (0% DV); 270 mg sodium (12% DV); 0 g added sugars (0% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Visit us at www.oldelpaso.com. Questions or comments? Call 1-800-828-3291 Information from the package will be helpful.

  • CHICKEN SEASONING MIX: Incorporate this taco seasoning into your next Mexican-style chicken fiesta
  • QUICK & EASY MEALS: Mexican-inspired spices and seasonings can help you get flavorful dishes on the table quickly
  • PERFECTLY SEASONED: Use this Mexican-style seasoning for deliciously flavored chicken
  • BOLD FLAVOR: Stock up on Old El Paso chicken seasoning for a flavor fiesta anytime
  • MAKE TONIGHT TACO NIGHT: Combine with other Old El Paso favorites for Mexican-inspired food everyone will enjoy

Directions

You Will Need: 1 lb boneless skinless chicken breasts, 1 tbsp vegetable oil, 1/4 cup water. Directions: 1. Cut chicken into thin strips. Heat oil in 10-inch skillet over medium-high heat. Add chicken; cook and stir until no longer pink or its reaches 165 degrees F. 2. Stir in water and seasoning mix; Heat to boiling. 3. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. For food safety and quality, follow the cooking directions. Refrigerate leftovers.

Manufacturer

General Mills Sales, Inc.

Product Disclaimer:

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