Old El Paso Old El Paso Hard & Soft Taco Dinner Kit Family Size - 2 Kits

Old El Paso Hard & Soft Taco Dinner Kit Family Size - 2 Kits

(4.7 Average)

1259 Reviews
Department: Bread & BakerySNAP Eligible

21.2 oz box

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Nutrition Information

Nutrition Facts

5 servings per container

Serving Size1 serving

Amount per serving

Calories180

% Daily Value*

Total Fat 4.5 g6%

Saturated Fat 2.5 g11%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 690 mg30%

Total Carbohydrates 32 g12%

Dietary Fiber 2 g6%

Total Sugar 1 g

Added Sugar0%

Protein 4 g

Vitamin D 0 mcg0%

Calcium 60 mg4%

Iron 2 mg10%

Potassium 180 mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

180Calories
2.5 gSat Fat
690 mgSodium
1 gSugars

Ingredients

Flour Tortillas, Taco Sauce & Seasoning Mix: Flour Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains 2% Or Less Of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono And Diglycerides, Salt, Potassium Sorbate And Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm, And/or Cottonseed Oil), Dough Conditioner (Salt, Wheat Starch, Enzymes). Taco Sauce: Water, Tomato Paste. Contains 2% Or Less Of: Salt, Sugar, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (Potassium Magnesium Chloride, Salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Seasoning Mix: Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder. Contains 2% Or Less Of: Vegetable Oil (Canola, And/or High Oleic Soybean Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor. Taco Shells, Taco Sauce & Seasoning Mix: Taco Shells: Limed Corn Flour, Palm Oil, Salt, Folic Acid. Taco Sauce: Water, Tomato Paste. Contains 2% Or Less Of: Salt, Sugar, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (Potassium Magnesium Chloride, Salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Seasoning Mix: Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder. Contains 2% Or Less Of: Vegetable Oil (Canola, And/or High Oleic Soybean Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor.

Warnings

Flour Tortillas, Taco Sauce & Seasoning Mix: Contains wheat ingredients. Taco Shells, Taco Sauce & Seasoning Mix: Contains wheat ingredients.

Details

Includes: 12 tacos shells, 10 flour tortillas, 2 pouches mild taco sauce, 2 packets seasoning mix. Add meat & toppings. Per 2 Hard Tacos as Packaged: 120 calories; 2 g sat fat (10% DV); 620 mg sodium (27% DV); 0 g added sugars (0% DV). Per 2 Soft Tacos as Packaged: 180 calories; 2.5 g sat fat (11% DV); 690 mg sodium (30% DV); 0 g added sugars (0% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. 2 kits inside! Add meat & toppings. To get inspired, visit us at www.oldelpaso.com. Questions or Comments? Call 1-800-300-8664. Information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.

Directions

For food safety and quality, follow the cooking directions. Refrigerate leftovers. Make 12 hard tacos or 10 soft tacos in 3 easy steps! For Each Kit You Will Need: 1 lbs ground beef and 3/4 cup water. 1. Cook beef in 10-inch skillet over medium-high heat, breaking up and stirring. Cook until browned and reaches 160 degrees F; drain. Stir in water and 1 packet seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Heat either the taco shells or tortillas (or desired combination), following directions below. Taco Shells: Unwrap taco shells. To heat in oven, place shells on cookie sheet and pull apart slightly. Taco Shells: Unwrap taco shells. To heat in oven, place shells on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. (To heat in microwave, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm.) Tortillas: Remove tortillas from bag. To heat in microwave, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds or until warm. (To heat in oven, wrap tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 to 12 minutes or until warm.) 3. Spoon beef filling into taco shells or onto tortillas. Top with desired toppings and taco shells. Do not heat taco shells in toaster oven or air fryer due to possible risk of fire. Do not microwave tortillas in bag. Store leftover taco shells and tortillas in separate resealable food bags or containers.

Country of Origin

Mexico

Manufacturer

General Mills Sales, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.